RICE FLOUR (ATTA) 5KG

Description

Rice flour is a fine powder made from milled rice. It’s a common ingredient in many cuisines and serves multiple purposes in cooking, baking, and as a gluten-free alternative to wheat flour. Here are its primary uses and benefits:

Uses:

1. Cooking and Baking:
   • Used to make breads, pancakes, and noodles.
   • Common in recipes for desserts like mochi or rice cakes.
2. Thickening Agent:
   • Acts as a thickener for soups, sauces, and gravies.
3. Gluten-Free Alternative:
   • Suitable for people with gluten intolerance or celiac disease.
4. Cosmetic Use:
   • Sometimes used in DIY skincare for exfoliation and oil absorption.