GCP GHEE 5KG

Description

• GCP Ghee is used in making parathas, rotis, and naan to enhance their taste and texture.
• It serves as a key ingredient in traditional Ayurvedic remedies for digestion and immunity.
• Popular for sautéing vegetables, adding a creamy richness to the dish.
• Used in making flavored rice dishes like biryani and pulao.
• Acts as a preservative in homemade pickles, extending their shelf life.